Best Rice Noodle Rolls In NYC? Tonii's Fresh Noodle Rolls!
Are you craving a culinary adventure that transports you straight to the bustling streets of Chinatown? Then look no further than Tonii's Fresh Rice Noodle in New York City, a haven for those seeking authentic, made-to-order rice rolls and other delectable delights.
Nestled at 83 Bayard Street, Tonii's Fresh Rice Noodle isn't just a restaurant; it's an experience. From the moment you step inside, you're greeted by a welcoming atmosphere and the tantalizing aroma of freshly steamed rice noodles. This small, quaint eatery, renowned for its friendly service, has quickly become a local favorite, drawing both seasoned foodies and curious newcomers alike.
| Aspect | Details |
|---|---|
| Restaurant Name | Tonii's Fresh Rice Noodle |
| Location | 83 Bayard Street, New York, NY 10013 |
| Cuisine | Chinese, specifically known for fresh rice noodle rolls (Cheung Fun) |
| Owner | Liz Yee |
| Sister Bakery | Kam Hing |
| Specialty Dish | Tonii's Special Rice Noodle Roll (pork, chicken, dried shrimp) |
| Additional Dishes | Sausage, egg, and cheese sandwich; other rice roll variations; Kam Hing sponge cakes; congee; hot and cold drinks. |
| Atmosphere | Small, quaint, minimal but welcoming |
| Customer Reviews | Generally positive, with emphasis on freshness, taste, and price. |
| Delivery/Takeout | Available via Seamless, Grubhub and other services. |
| Online presence | Menu and reviews available on Tripadvisor and Allmenus.com. |
| Notable Features | Made-to-order, fresh ingredients, affordable price point. |
| Grant Recipient | Liz Yee, a grant recipient of the longevity fund. |
| Opening Date | October 2019 |
| Key ingredients | Pork, chicken, shrimp, dried shrimp, egg, pickled radishes |
| Sauces | Soy sauce, peanut butter sauce, hot chili oil |
| Seating availability | Usually plenty of seating is available, especially when compared to other restaurants in the area. |
As the name suggests, Tonii's is a hub for these delicate creations, serving up a diverse range of rice noodle rolls alongside its sister bakery, Kam Hing. Owner Liz Yee, a grant recipient of the Longevity Fund, opened the restaurant in October 2019 with a heartfelt dedication to her family and children, crafting each dish with a touch of personal love. The menu offers a plethora of choices, with the Tonii's Special rice noodle roll standing out as a standout dish, brimming with pork, chicken, and dried shrimp. The sausage, egg, and cheese sandwich also earns high praise, adding a touch of breakfast comfort to the menu.
The rice rolls themselves are an experience. Picture this: delicate layers of steamed rice crepe, each one expertly crafted to encase a symphony of flavors. The fillings, ranging from savory pork and tender chicken to the briny burst of dried shrimp and the zesty crunch of pickled radishes, are a testament to the art of fresh, flavorful cooking. Don't forget the sauces! Douse your rolls in your favorite combinations before you dig in, and you'll be transported to a world of culinary bliss.
While the atmosphere may be minimal, the focus here is undeniably on the food. The rice noodle rolls are the stars of the show, prepared fresh to order, so while you might encounter a wait during peak hours, the result is well worth it. The price is decent, reflecting the value given. The noodles themselves are smooth and chewy, and are served with bits of dried shrimp, egg, and pork.
It's a spot where affordability meets exceptional taste. If you are looking for a similar experience to the famous Yin Ji Chang Fen but without the long waits, Tonii's is a convenient alternative, offering ample seating and immediate access to delicious, freshly made cheung fun.
The "Tonii's Special" is a crowd favorite, and for a good reason, it is the perfect blend of flavors and textures, creating a truly memorable experience, all for a great value. The fresh shrimp rice noodle is another great option for the seafood lover. Don't forget the double choice rice noodle, a customizable dish that lets you pick the fillings you crave, from beef, chicken, pork, and shrimp to dried shrimp or mixed veggies. In addition to rice noodles, you can complement your meal with Kam Hing sponge cakes, congee and an assortment of hot and cold drinks.
The restaurant's presence on platforms like Tripadvisor and Allmenus.com further underscores its appeal, allowing diners to easily access menus, read reviews, and stay updated on any specials or deals. Many customers describe the food as delicious and worth the visit, particularly recommending dishes like the pork with scallions. The peanut butter sauce and soy sauce combination is an underrated element to add that extra taste to the meal.
The eatery is not only a culinary delight but also a reflection of its owner's dedication. Liz Yee's commitment to quality and affordability is reflected in every dish, creating a dining experience that's both satisfying and enriching. In a city brimming with food choices, Tonii's Fresh Rice Noodle distinguishes itself through its dedication to freshness, affordability, and genuine culinary innovation.
The restaurant has also earned its place among the best rice roll establishments in Chinatown. You can also find great deals at Tonii's Fresh Rice Noodle. So whether you're a long-time cheung fun aficionado or a curious newcomer, Tonii's Fresh Rice Noodle promises a dining experience that will leave you craving more.
For those seeking convenience, the restaurant offers both delivery and takeout options through various platforms. You can also keep an eye out for deals and menus on websites like Grubhub.
In conclusion, Tonii's Fresh Rice Noodle is more than just a place to eat; it's a destination. It's a testament to the enduring appeal of authentic flavors, fresh ingredients, and the unwavering dedication of those who craft them. Plan your visit, bring your friends and family, and prepare to savor a truly unforgettable dining experience in the heart of New York City's Chinatown.
